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    Fleurieu Cooking Club by Fleurieu Food and Wine
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      • Profile photo of Sam

        Sam to Jackie Mazzocato

        4 weeks ago

        First message

        @Ask_Jackie

        I believe its all ready to roll now. Do you have a app at all for this?

        1 Comment
        • Profile photo of Jackie Mazzocato
          Jackie Mazzocato

          We use Buddy Press with a lot of customisation and LMS Tutor and Zoom. The groups allow me to allow access to content to different users. Can you see the training available

          4 weeks ago
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      Fleurieu Cooking Club

      Live and self-paced online cooking classes from the Fleurieu Peninsula, South Australia. Part of the Fleurieu Food and Wine family.

      Stay in the kitchen

      Monthly notes on new classes and what is cooking. No spam.

      Classes

      • Hand-Folded Dumplings
      • Fresh Pasta from Scratch
      • Sausage Making
      • Fresh Mozzarella
      • Haloumi
      • Cooking with Australian Natives
      • Cooking on the Hibachi
      • Mastering Gnocchi
      • Pizza at Home
      • Paella from Scratch
      • Sangria
      • Curry Paste from Scratch
      • All classes and dates
      • Dough calculator
      • What is in season
      • Free class: Chicken Filo

      The Club

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      In Person

      • Fleurieu Food and Wine
      • In-person classes
      • bookings@fleurieufoodandwine.com.au
      • (08) 7221 1685
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